Boulettes Larder

A fine dining restaurant that offers creative dishes in two dining rooms with an elegant decor, Boulettes Larder also features The Larder section for food lovers. Among Chef Amaryll Schwertner’s ingredients, foodies can buy blended-to-order spices, house-made yogurt, imported oil and vinegar, Japanese condiments, and treats such the popular canelé de bordeaux and the restaurant’s signature beignet.

Boulettes Larder

  • 1 Ferry Building, San Francisco, CA 94111
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