Otto Berlin

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Opened by Vadim Otto Ursus, a young chef who has traveled the world and has worked at several renowned restaurants, Otto will introduce you to new flavors. The restaurant offers an inspired menu that showcases the chef’s ingenious creations. Expect to be delighted by unconventional dishes that feature fermented ingredients and wild plants as well as seasonal organic products. The décor complements the intricacy of the menu perfectly with a refined industrial style: concrete walls, wooden chairs, and stainless steel accents. Open from Friday to Monday, Otto should be at the top of your list for a weekend in Berlin.

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