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Roscioli has been owned by the same family for four generations. Originally opened in 1872 as a bakery, it added a restaurant to the family business in 2002. Both locals and tourists frequent the restaurant, many of them no doubt ordering the signature Carbonara Roscioli, the Pizza Rossi Roscioli or one of the classic Capitoline dishes. Love wine? Here you’ll have a choice between 2800 labels!

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