Ice cream popsicles by founder and creative genius of KYL21 and Science Kitchen in Berlin David Marx have made a grand entrance, sculpted into pretty gem shapes. The recipe is free of additives, 100% organic, providing options for vegan or lactose-free diets. Their sharp valleys and smooth surfaces entertain your senses with bursts of molecular design clinging to a flat, wide handle branded with their K digit.  Available spring 2014!

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Allison

Allison Parker is a proud stay at home mom maintaining a full schedule kissing boo boos and passing out hugs just because. Her days many times are spent between the garden and the kitchen. From a journey of learning whole food eating habits, she's taken on the challenges of baking bread, muffins and cakes from scratch and filling the cellar shelves with scores of her own canned goods each year. Writing is one of those things she does because its part of who she is. That and it's a nice break from the never ending work that comes with raising a family.

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