Astrance

Astrance is a two Michelin-starred restaurant, which tells you pretty much everything you need to know about the quality of food made by chef Pascal Barbot. What you may not know, however, is that this restaurant is pretty hard to book, even for a place of this caliber. Astrance is open only four days per week, has a limited number of 25 seats, and a reservation policy that uses months instead of weeks as a time measure. Once you've managed to book a table, you can rest assured that your food will look like a work or art and probably taste even better. [caption id="attachment_233660" align="alignnone" width="700"] Colorful dining room of Astrance[/caption]

Astrance

  • 4 Rue Beethoven, 75016 Paris, France

Featured Products Explore new arrivals at the Gessato Shop

More for you

  • The Tasca Chair

    A contemporary take on traditional restaurant chair designs. Created in a collaboration between Lisbon-based Portuguese…

  • Masked by Joanna Vestey

    A series of limited-edition portraits created for an art therapy charity. Taken before the latest…

  • The Cloud Table

    A creatively designed coffee table inspired by the curved shapes of cloud formations. Founded in…

  • Te Arai Beach House

    A wood-clad house built among sand dunes on a beach in New Zealand. Built at…

Take me there

  • The Aman Kyoto Hotel

    A high-end hotel that draws inspiration from traditional Japanese inns. Nestled in a private garden…

  • The Dexamenes Seaside Hotel

    An abandoned winery converted into a high-end hotel. Located on a pristine beach in the…

loader